• Breakfast at Secrets of Elephants - Good Coffee and Baguette with Butter and Jam (and Malaria Pills)
• Lunch at the very new Sofitel (read this as: service is sub par) - Olive Focaccia with Chicken, Tonle Saap Grilled Fish Salad, and Fruit Platter, and Tonic, Pineapple juice and Coffee
       
• Dinner at Madame Butterfly (connected to Secrets of Elephants) with Joan and Thom - Green Vegetable Curry (chicken was unavailable), Peppered Chicken (where chicken was available), Red Curry (?), Rice, Baked Pineapples (4 orders for 4 forks), Chardonnay and water
       

• Breakfast (as above)
• Buffet Lunch at the Grand d'Angkor (Raffel's Group Hotel) - excellent food and service
       
• Dinner at Tonle Sap Restaurant on Route 6 (the cafeteria type on ground floor) with Joan and Thom - Flamed Morning Glory, Gingered Chicken, Beef with pepper/lemon sauce, red curry, rice and beer
   

• Breakfast (as above)
• Lunch on the boat - Chicken/Potato Salad, Fruit Salad, Water and Coffee
     
     
• Dinner at Sukho Thai Restaurant on Route 6 with Joan and Thom - Green Curry, Larp, Ribs, Ginger Chicken (?), Rice, Garlic Bread, Beer, red and white wine (yes, really white wine!)
     
   

• Breakfast (as above)
• Lunch at restaurant on other side of Madame Butterfly - Pineapple (with salt) - surprisingly tasty, spring rolls, peppered chicken, rice, and water
   
• Dinner at Tonle Sap Restaurant on Route 6 (the cafeteria on ground floor) with Joan, Kim, Thom, George (This is the first time on this trip that we actually ate at a place more than once (other than breakfast)) - Morning Glory, Ribs, ???, Meatballs?, Vegetarian Salad (with tofu and shrimp) rice, and water
  

• Breakfast (as above)

Go to:      Angkor Wat & Ruins (1)     Tonle Saap (2)     Secrets of Elephants / Siem Reap (3)    

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